Ready for a taste adventure? Dive into our Omakase dinner, part of the Taste of the Beaches lineup!
Chef Joji's cooking is the star, and we'll pick out his top dishes just for you. Plus, we'll match 'em with our Japanese-inspired drinks—think cocktails, sake, shochu, and of course, 4 Pines Japanese Lager.
Tickets are $75 per person which includes a set menu featuring a symphony of flavours expertly crafted by Chef Joji, along with a selection of matching drinks that elevate each dish to new heights. At just $75 per person, this is an opportunity not to be missed to savour the best of Japanese cuisine and libations in a vibrant and welcoming atmosphere.
Get ready to feast and sip your way through Japan without leaving the beaches, book a spot.
